Season chicken. Spread oil in 9 ... apple (green) and lemon juice. Pour 1/4 over chicken, ... in sauce to glaze. Arrange chicken on serving ... and spoon over chicken.
Pat chicken dry. Season with salt and ... marmalade, catsup and lemon juice. Spoon sauce over chicken ... tender and richly glazed. Serve over hot fluffy rice. Makes 8 servings.