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HONEY GLAZED CHICKEN | |
1 chicken fryer or selected parts 1/2 c. honey 1/4 c. prepared mustard 2 tbsp. lemon juice 1 tsp. salt 2-3 pieces ginger, chopped Combine honey, mustard, lemon juice, salt and ginger. Brush chicken with sauce mixture. Arrange chicken, skin side down in a shallow baking dish. Bake at 350 degrees for 1/2 hour. Turn and brush with remaining sauce. Bake 1 hour more, basting frequently. |
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