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Results 51 - 60 of 107 for kuchen filling
Soften yeast in lukewarm water. Scald milk, add butter, sugar and salt, stirring well. Cool to lukewarm and stir in yeast mixture and eggs. ...
52. KUCHEN
Heat cream; add everything else. Cook until thick. Place filling on dough in pans. Add ... at 350 degrees for 12 to 15 minutes. Makes 8 Kuchen.
Blend first 3 ingredients and ... 1 can pie filling over baked mixture. Mix egg ... filling. Bake 25 minutes more at 350 degrees. Cool. Cut in bars.
54. APPLE KUCHEN
STEP 1: Mix softened butter, ... 2: Mix pie filling, sugar, cinnamon and lemon ... drizzle over hot apple mix and bake at 350 degrees for 15 minutes.
55. KUCHEN
Pan - preferably spring form, 11 1/2 to 12 inch diameter. if no spring form pan is available, use a cake pan of 11 1/2 or 12 inches lined ...
Mix first 5 ingredients together. Pat in even layer and halfway up sides of 8 inch square baking dish. Press firmly. Arrange peaches over ...
Cream butter. Add egg. Mix ... edge to hold filling. Beat all together. Line ... 15 minutes or until custard is firm. Cool well before cutting.
58. APPLE KUCHEN
Cut butter into cake mix ... oven. Spread apple filling over baked crust. Mix sugar, ... warm or cold. Good served warm with vanilla ice cream.
59. APPLE KUCHEN
Combine flour, sugar, and salt and mix in butter until size of peas. Press in greased 9x13 pan. Mix above and put over crust. Mix together ...
60. GERMAN KUCHEN
Cream sugar and butter. Add ... topping. Spread pie filling on dough. Top with 1 ... Sprinkle with nuts. Bake at 350 degrees for 35-40 minutes.
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