2 c. flour
4 tbsp. sugar
1/2 tsp. salt
1 c. butter

Combine flour, sugar, and salt and mix in butter until size of peas. Press in greased 9x13 pan.

FILLING:

8 c. sliced apples
1 c. sugar
1 tsp. cinnamon

Mix above and put over crust.

STREUSEL TOPPING:

1 c. flour
1 c. sugar
1/2 tsp. salt
1/2 c. butter

Mix together and place over apples. Bake about 60 minutes at 375 degrees.