1/2 c. (1 stick) butter
1 1/2 c. sugar
2 eggs, beaten
1 tsp. vanilla
3 c. flour
2 tsp. baking powder
1 tsp. salt
1 c. milk
1/4 c. sugar
1 tsp. cinnamon
3 c. peeled, sliced apples

Cream butter and sugar together. Blend in eggs and vanilla. Sift flour, powder and salt together in a smaller bowl. Add alternately with milk to creamed mixture. Mix very well after each addition.

Pour into greased 13x9x2-inch pan. Arrange apples on top of batter. Combine the sugar and cinnamon and sprinkle over the apple slices. Bake in 375 degree oven for about 40 minutes.