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Results 1 - 10 of 154 for pecan milk frosting
Never too runny, never too ... Add sweetened condensed milk and stir over rapidly boiling ... for Quick Chocolate Frosting, substituting orange juice for ... Garnish cake with pecan halves. Proceed as for Quick ... of two 8-inch layers.
Cream shortening and cocoa together, ... alternately with the milk. Fold in chopped pecans. Drop from teaspoon onto ... to 12 minutes. Frost with Sour Cream Frosting (see below) and top with ... candy thermometer is recommended.
Preheat oven to 275°F. Cream ... shortening; add eggs, milk and vanilla. Beat until smooth. ... from oven and frost immediately. Combine all ingredients in ... is obtained (if frosting is too thin, add a ... (some melting will occur).
Preheat oven to 400°F. Spray ... cocoa, alternating with milk. Beating well after each addition until frosting is smooth and fluffy. Frost brownies when removed from oven ... Cut into 16 squares.
Place chocolate in top of ... mixture alternately with milk, beginning and ending with ... in vanilla and pecans. Pour batter into 2 ... completely. Spread Fudge Frosting between layers and on top ... Yields 2 1/4 cups.
In medium saucepan, combine sugar, milk, butter and eggs. Cook ... constantly. Stir in remaining ingredients. Stir until of spreading consistency.
All ingredients at room temperature. ... ingredients alternately with milk, beating until smooth. Beat ... cool. Spread caramel frosting between layers and on top ... cake. Garnish with pecan halves. Mix butter, cream, brown ... frosting of spreading consistency.
Combine milk and sugar, egg yolks, butter ... until thickened. Remove from heat and stir in coconut and pecans. Cool until thick enough to spread.
Melt chocolate in boiling water; ... 40 minutes. Cool. Frost tops only. Combine milk, sugar, egg yolks, butter ... Add coconut and pecans. Cool until thick enough ... occasionally. Spread over cake.
Melt chocolate in boiling water. ... soda. Alternate with milk. Fold in egg whites. ... 1 cup chopped pecans. Beat until cool and spreading consistency.
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