Results 51 - 60 of 64 for italian spaghetti sauce meatballs

Previous  1  2  3  4  5  6  7   Next

In large skillet add 1 ... With hamburger make meatballs (mix with egg first and ... combine all 3 sauces, tablespoon of Romano cheese ... on remaining Romano cheese.

SAUCE: Brown pork meat in ... 1 1/2 hours. ITALIAN SAUSAGE: In frying pan, add ... fully cooked. ITALIAN MEATBALLS: Mix together (thoroughly with ... hours or until thick.

If you were invited to an Italian home for Sunday dinner the ... spinach and little meatballs), pasta (could have been ... etc.), home made spaghetti sauce (which was always called Gravy), ... Usually around 1 p.m.

Mix all ingredients well. Roll ... freezer bag.) Add meatballs to your favorite warm spaghetti sauce. Cover and simmer 20 ... Sprinkle with Parmesan cheese.

Sauce: Mix all ingredients in a 5 or 6 quart Dutch oven. Meatballs: Mix well, by hand, ... for 3-4 hours. Spaghetti may be used, however, rigatoni is preferable.



Squeeze water from bread and ... and form into meatballs. Brown well and add to spaghetti sauce during first hour of cooking. ... Makes approximately 40 meatballs.

MEATBALLS: Take garlic cloves and ... oil until browned. SAUCE: Take 1 large can ... pork chops. The sauce always taste better the second day.

In a large aluminum pot, ... remove (or make meatballs). Add tomato paste, brown ... occasionally. Remove bay leaves before serving. Serves 6 to 8.

Mix all the above to make meatballs. Save out part of ... quarts plum tomatoes, 1 tablespoon sugar and 1 can mushrooms. Cook until done. Serves 8.

Put all together and simmer. ... browned balls into sauce and simmer slowly until ready to eat. Cook long spaghetti in salted boiling water until ... cheese over each serving.

Previous  1  2  3  4  5  6  7   Next

 

Recipe Index