Results 51 - 60 of 1,370 for irish food

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Preheat oven to 300°F. Blend cake mix and pudding mix in large bowl. In a separate bowl, blend milk, oil, eggs and whiskey, then add to dry ...

Cream butter and cream cheese. Beat in the vanilla and confectioners' sugar, then the coconut. Roll into balls the size of a walnut. Roll ...

Cream together butter and cream cheese in a large bowl. Beat in vanilla and confectioners' sugar, then mix in coconut flakes. Roll mixture ...

Combine all ingredients in blender. Blend until smooth. Store in refrigerator in a tightly covered container up to one month. Shake before ...

Mix egg and beef to form patties. Sprinkle cheese on burgers and grill.



Refreshing side to traditional St. Patrick's Day fare. Follow package directions on jello to prepare (may want to use pear syrup in place ...

Brush a cookie sheet lightly with butter or spray with olive oil spray. Place cookie sheet on middle rack of oven and preheat oven to 350°F ...

Combine dry ingredients, mixing well. Break up any brown sugar (or use turbinado sugar instead). Using a wooden spoon, stir in liquid ...

Dissolve yeast in warm water, set aside for 5 minutes. Stir together 1 cup flour, sugar, salt, caraway seeds and baking soda in large ...

Knead together coconut and butter. Add remaining ingredients, and mix well. Chill. Roll into small balls and roll in cinnamon. Chill 1/2 ...

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