Results 51 - 60 of about 990 for how to dry apples

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Slice apples 1/4 inch thick. Place slices ... place on cooking racks in 125 degree oven for 3 to 6 hours. Check often to see that they don't burn.

Cream butter, sugar and eggs; add apples. Mix soda and spices ... and milk alternately to butter mixture. Stir in raisins, ... layers and on top.

Add soda and set aside. ... Blend in cooked apples and soda. Cook at 350 ... cake pans. Combine all ingredients and let boil slow for 10 minutes.

Mix all eight ingredients; add flour, enough to make a stiff dough (6 ... 8 to 10 minutes. Cool, stack with cooked, dried apples or applesauce.

The pale dried apple rings ... with fresh, firm apples which are not mealy. Apples ... the string horizontally to a couple of nails or ... ventilated. Leave to dry for about 2 weeks. Then enjoy them as a snack.



1. Pour freshly squeezed lemon ... Peel and slice apples horizontally into 1/8 to 1/4 inch thick circles. Core ... paper towels. Pat dry with more paper towels to ... with a floral wire.

Add melted lard to mashed warm fruit, then sugar ... sugar dissolves. Add enough sifted confectioners' sugar to make right consistency to spread.

Cook in layer cake pans. Bake at 325 degrees for 45 minutes. Cook sugar, butter and milk until thickened; add vanilla. Spread over layers ...

Soak apples in hot water about 30 ... Add enough water to cook apples. When done if ... golden brown. Turn over once and when done remove from heat.

Soak apples in water to make soft. Chop apples fine. ... 9 x 13 inch pan. Bake at 350 degrees for 50 minutes. Put applesauce on top while hot.

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