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Results 51 - 60 of 82 for homemade garlic sausage
51. HOMEMADE LASAGNA
Mix cheeses, eggs, parsley and ... directions, drain. Cook sausage and beef, drain; add onion ... longer. Let stand 10 minutes before cutting.
Dissolve Tender Quick and any additional salt in the water and mix well with meat. Sprinkle remaining ingredients over surface of meat. Mix ...
Mix everything together. Divide into 3 portions. Roll into a log 2 inches. Wrap in aluminum foil (shiny side in). Refrigerate 24 hours. ...
54. HOMEMADE LASAGNA
Mix cheese, eggs, parsley and ... directions, drain. Cook sausage and beef, drain ingredients to ... longer. Let stand 10 minutes before cutting.
Mix thoroughly all ingredients except beef in a large bowl, so all spices will get mixed in with the beef well. Add ground beef and mix ...
56. MEXICAN QUICHE
Prepare crust. Place in quiche ... a skillet cook sausage, onions, and garlic until meat is browned. Drain ... at 325 degrees for 20-25 minutes.
57. LASAGNA
Prepare lasagna noodles per directions. Meanwhile, cook hamburger, garlic, onion, salt and pepper ... stand 10 minutes before cutting. 12 servings.
Make one thin ribbon of ... grass). PREPARATION: If homemade pasta is used, roll it ... butter to saute garlic until light yellow. Remove it ... butter and fry sausage meat until it is well ... chopped onions and bacon.
59. PORTUGUESE SOUP
Saute sausage in oil in soup kettle. Add onion and garlic to sausage; cook until translucent. ... other ingredients and simmer for 45 minutes.
60. EASY QUICK PASTA
Boil 4 quarts water. Heat ... beef and Italian sausage and garlic. Saute until meat is ... Bake uncovered at 350 degrees for 25 minutes. Serves 6.
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