Hillshire Farm - Recipes - Page 6

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Results 51 - 60 of 128 for hillshire farm

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51. BARBECUED SMOKED SAUSAGE

Fix 2 packages sausage (makes 1 layer in 9x13 Pyrex dish). Cover sausage with cold water; boil about 5 minutes. Drain water; cool sausage. ...

52. MYRTLE BEACH BOIL

Fill very large pot (20 quart) 3/4 full of water. Put in crab boil and red pepper; heat until water begins to steam. Add potatoes and cook ...

53. SUE'S COUNTRY SAUSAGE AND POTATOES AU GRATIN

Cook and stir sausage in oil in 10-12 inch skillet about 5 minutes. Stir in potatoes, sauce mix and water. Heat to boiling; reduce heat. ...

54. FROGMORE STEW

Fill a 16 quart pot half full with water. Add Old Bay seasoning. Bring to a boil. Add corn on the cob, sausage, onions and potatoes. Bring ...

55. HEARTY SAUSAGE SOUP

Combine all above ingredients except pasta. Cook until sausage browned. Stir in: 1 tsp. thyme 1/2 tsp. marjoram 1/8 tsp. black pepper 4 c. ...

56. SAUSAGE SKILLET SCRAMBLE

Saute sausage, onions, and apples in oil in a large skillet until onions are apple slices are tender, stirring constantly. Makes 4 ...

57. SAUSAGE 'N KRAUT

Melt shortening in electric skillet or large, heavy saucepan. Add onion and green pepper and saute for 5 minutes. Add kraut and apples; ...

58. BILL'S FIREHOUSE FAVORITE

Set oven at 350 degrees. In large roasting pan cut potatoes in eighths and place on bottom of pan with 1/4 cup of olive oil. Place cut up ...

59. PIGS IN A BLANKET

Cut each crescent roll into two smaller separate rolls. Roll one frank and a piece of cheese in a crescent roll. Bake in a 375 degree oven ...

60. STIT-FRY SMOKED SAUSAGE AND VEGETABLES

Saute in order, in lemon and butter - carrots, onions, mushrooms, sausage. Sprinkle with oregano, garlic, and Parmesan cheese and stir. ...

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