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Results 1 - 10 of 52 for rum icing
Pumpkin cookies are moist and delectable! The icing flavored with rum adds an intriguing flavor. PREHEAT ... used with permission. 'S® Pumpkin
Prepare mix per label but, substitute 1/3 cup rum for 1/3 cup of the ... rum, if desired. Icing: Beat softened cream cheese ... chocolate can turn brown.
Soak raisins in rum overnight. Allow ice cream to soften and scoop ... mixing easier. Place everything back into ice cream carton and refreeze.
Prepare cake mix as package ... substituting 1/2 cup rum for 1/3 cup water. Pour ... Fill and frost cake, using 1 cup icing between each layer.
Pour rum over raisins and set aside. ... longer. Pour into ice cream freezer and freeze for ... and rum and return to freezer for final freezing.
Soften butter and cream cheese. Add remaining ingredients. Spread over favorite cake.
Measure coffee into a bowl ... over coffee. Stir in rum and sugar. Pour into glasses filled with ice. Top with cream and sprinkle with nutmeg.
In large microwave safe bowl ... and thickens. Add rum extract; blend with whisk until ... in 2 quart ice cream freeze according to manufacturer's directions.
Peel apples, cut into match ... time. Meanwhile, place ice cream in a bowl and ... temperature. Quickly stir rum through ice cream. Freeze until ... ice cream. Serves 4.
Line 9 x 15 x ... slices. Brush with rum. Spread cooked pudding over ... over pudding. Sprinkle grated walnuts. Cover and refrigerate overnight.
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