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Results 51 - 60 of 176 for hawaiian bread
Combine first 5 ingredients with fork until broken down like pie crust. Blend together bananas and eggs. Fold gently into flour mixture. ...
52. HAWAIIAN BREAD
Combine eggs and sugar; beat until light. Sift flour, salt and baking soda. Add to egg mixture and blend until smooth. Add the rest of the ...
Put all ingredients into your bread maker pan in the order ... rise and shape into 2 loaves. Place loaves in bread pans and bake in your own oven.
Peel skin from ginger; finely grate. Combine with lemon juice and peel, banana, milk, and coconut or nuts. Resift flour with baking powder, ...
55. HAWAIIAN BREAD
Mix dry ingredients. Mix other ingredients, fold in dry. Bake at 350 degrees for 60 minutes. Makes 2 loaves.
Combine dry ingredients; stir in nuts. Set aside. Combine remaining ingredients to dry ingredients. Stir until moist. Stir batter into ...
Cream sugar and shortening. Add ... 45-50 minutes. This bread may be served immediately or ... minus 2 tablespoons of sifted all-purpose flour.
Combine first 5 ingredients; stir in pecans. Combine remaining ingredients; add to flour mixture, stirring just until dry ingredients are ...
Beat eggs in small bowl. Set aside. Cream sugar and shortening until light and fluffy. Add eggs. In small bowl, mix together flour, salt, ...
Preheat oven to 350 degrees. Grease a 9 x 5 inch loaf pan. In large bowl, cream sugar and shortening until fluffy; beat in eggs. Stir in ...
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