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hamburg gravy
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hamburg gravy
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51.
HAMBURGER GRAVY
Brown ground beef and drain. ... into beef mixture. Stir thoroughly. Should have the consistency of
gravy
. Serve over potatoes, rice or noodles.
Ingredients: 6 (beef .. flour ...)
52.
HAMBURGER GRAVY
Crumble hamburger and dried onions into Pam sprayed skillet. Brown thoroughly. Add mushroom soup with 1/2 can water. Mix well over low ...
Ingredients: 6 (brown .. noodles .. onions .. soup ...)
53.
HAMBURGER GRAVY OVER RICE
Fry hamburger, onion and celery until nice and brown. Add beef bouillon, soy sauce and 1 cup water. Simmer until liquid is gone and ...
Ingredients: 5 (cubes .. sauce ...)
54.
HAMBURGER 'N MUSHROOM GRAVY
Brown hamburger in large skillet; drain off fat. Add mushroom soup and milk, stir. Simmer 10 to 15 minutes. Serve over mashed potatoes or ...
Ingredients: 3 (milk .. soup ...)
55.
HAMBURG WITH MUSHROOM GRAVY
Make 4
hamburg
patties and brown in a ... noodles. You can extend this recipe by crumbling
hamburg
and adding more soup. It's surprisingly good.
Ingredients: 2 (hamburg .. soup)
56.
HAMBURGER GRAVY
Cook hamburger until brown, do not dump grease, use for mixing flour, then put salt, pepper and amount of water for thickness. Takes just a ...
Ingredients: 4 (thickness ...)
57.
HAMBURGER GRAVY
Brown 1 pound hamburger with onion. Add 3 shakes soy sauce and 1 tablespoon beef bouillon. Sprinkle 1/4 cup flour over hamburger. Stir 1-2 ...
Ingredients: 6 (bouillon .. flour .. onion .. potatoes .. sauce ...)
58.
HAMBURGER GRAVY
Brown meat and onion in large fry pan until onion is tender; drain fat. Add water and bouillon. Mix milk, flour, salt and pepper, add ...
Ingredients: 6 (bouillon ...)
59.
HAMBURGER GRAVY
Mix all heat thoroughly and serve over rice or mashed potatoes.
Ingredients: 6 (milk .. salt .. soup ...)
60.
HAMBURGER STEAK IN MUSHROOM GRAVY
Combine meat with egg, crumbs, and seasonings, and half the onion soup mix. Shape into patties or meatballs and fry in the oil. Remove ...
Ingredients: 10 (crumbs .. egg .. flour .. mushrooms .. oil .. sauce ...)
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