| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 72 for ground beef pasties
51. CORNISH PASTY
Cut shortening into dry ingredients. ... crust. Starting with ground beef, layer filling in crust. ... fork goes through filling easily when done.
52. PASTIES
Mix ground beef, potato, carrots, celery, onion, ... 25-30 minutes or until light brown. Eat hot from hand, with gravy or cold like a sandwich.
53. CORNISH PASTIES
Divide pastry into 4 and roll into 8-inch circles. Combine ground beef, chopped onion, peeled and ... convenient "package" of meat and vegetables!
54. PASTIES
Divide pie crust into 4 balls or purchase 2 packages of ready made pie crust - 4 crusts. Set aside. Peel and dice potatoes and carrots into ...
55. PASTIES
Place shortening in large bowl; add boiling water and stir until melted. Add salt and stir in flour until it forms stiff balls and cleans ...
56. PASTIES
Mix flour, salt and lard ... allow steam to escape. Bake at 350 degrees for 1 hour. makes 8 pasties. NOTE: May be served with gravy or ketchup.
57. PASTIES
Mix Bisquick and water to make a dough like pie crust. Separate into balls. Mix meat, potatoes and onion together, roll out dough and fill ...
58. BEEF PASTIES
FILLING: Combine all ingredients; mix well. Divide into 5 balls. CRUST: Roll dough into 8 to 9-inch circle and place 1 cut filling on half ...
59. CORNISH PASTIES
1. Mix flour and 1 ... wrap. 2. Combine ground beef, potato, onion, 2 tablespoons ... 400 degrees. Place pasties on lightly greased baking sheet. ... Proceed with step 4.
60. BEEF PASTIES
Put flour and salt in bowl, cut in shortening. Beat egg in measuring cup; add water to make 1/2 cup. Add to flour and mix until moistened. ...
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables