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Results 51 - 60 of 424 for green salad fruit
Prepare salad as directed on package; except ... thoroughly into mayonnaise mixture. Stir remaining ingredients into finished salad. 6 servings.
Mix together first four ingredients. Let sit overnight. Mix in all other ingredients. Mix and chill.
Mix canned fruit, peach juice and pudding. Mix. Refrigerate overnight. Add rest of ingredients. Chill until ready to serve.
Combine mayonnaise, lemon peel and ... grapes, oranges, apples and walnuts. Chill. Serve on salad greens; top with lemon wedges. Makes 6 servings.
On salad plates, arrange salad greens, chicken, apple and grapes. Drizzle with dressing. Garnish with walnuts. Makes 2 servings.
Drain off pineapple juice and ... rest of the fruit. Peel and slice bananas ... sprinkle a few pecan pieces and a little coconut on top and serve.
After chicken is cooked and ... over chicken and fruit and mix well. Cover and ... and don't always use pepper. Makes a great graduation salad.
Sprinkle apple wedges and banana ... lemon juice. Arrange fruit on a serving platter. Serve ... dressing for fruit salad or as fruit dip. Yield: 12 servings.
Layer cut up fruit in a deep, straight sided, clear glass bowl. Make ahead and serve chilled. Top with yogurt before serving.
Wash fruit. Pull stems from strawberries, ... strawberries. Best served same day, will keep for 2 to 3 days in airtight container. Serves 8 to 10.
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