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Results 51 - 60 of 61 for grape-nut pudding
Beat eggs, add other ingredients. Pour into casserole. Top with sugar and cinnamon mixture. Set in pan of water. Bake at 350 degrees for ...
Mix all ingredients together then fold in 2 egg whites, stiffly beaten. Pour into greased baking dish and place in pan of water. Bake at ...
Scald milk. Add Grape Nuts and cool. Add sugar and ... dish. Sprinkle nutmeg over top. Set in pan of water and bake 1 hour in 325 degree oven.
Add lemon rind to butter and cream well. Add sugar gradually blending after each addition. Add egg yolks and beat thoroughly, then add ...
Beat eggs slightly, add sugar ... until firm, which may be determined by putting knife through pudding; if knife comes out clean, pudding is done.
Combine eggs, sugar, salt, and vanilla. Add milk, gradually mixing in the remaining ingredients. Bake at 375 degrees for 25 minutes.
Mix all ingredients, fold in beaten egg whites. Pour into greased casserole dish and bake 1 hour in 325 degree oven.
Or use 3/4 cup thawed egg substitute. Thoroughly mix cereal with butter. Beat sugar into beaten eggs; add cereal mixture and remaining ...
Dissolve Jello in boiling water. ... directions. Beat together pudding and milk. Fold into Dream Whip. Spread on top of Jello. Sprinkle with nuts.
Beat pudding and milk together. Add Cool Whip and fold into mixture Grape Nuts. Sprinkle Grape Nuts on top. Refrigerate until ready to serve.
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