Results 1 - 10 of 95 for buttermilk frosting

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Preheat oven to 350°F. Grease ... butter, sugars, eggs, buttermilk and vanilla, then add cocoa, ... 30 minutes then frost. Place all ingredients except ... will cause the frosting to be "sugary" or grainy.

Cream butter, vanilla, and sugar ... mixture alternately with buttermilk, blending well. Bake at ... then remove. Cool. Frost with Browned-Butter Frosting. Brown butter lightly in ... until of spreading consistency.

Combine sugar, mashed potatoes, shortening, ... Combine soda and buttermilk or sour milk. Add alternately ... minutes. Cool and frost. Makes one 13 x ... and of spreading consistency.

Mix flour, sugar and salt ... last 3 ingredients in saucepan. Pour hot mixture over dry. Mix well. Frost brownies right out of oven. Cool and cut.

Cream sugar and Crisco well. Add dry ingredients and buttermilk. Beat egg white and ... stirring constantly. Let cool. Beat in: Beat 15 minutes.



Combine brown sugar, butter and milk in saucepan. Bring to a boil, stirring constantly. Remove from heat, cool 10 minutes. Gradually add ...

Bring to boil and pour over 1 box powdered sugar. Pour on cake while frosting still hot.

Bring butter, cocoa, and buttermilk to boil. Add confectioners sugar and vanilla. Mix well. Spread on warm brownies. Nuts may be added.

In 4 quart pan, cook ... spreading consistency (about 7 minutes). Fold in 1 cup chopped pecans and frost cake. It will set up like caramel fudge.

Bring butter, cocoa, and buttermilk to boil. Add sugar and vanilla. Mix well. Add 1 cup nuts, spread over warm brownies.

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