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Results 1 - 10 of 16 for chesapeake mustard
In oven-safe casserole, combine sour cream, mayonnaise, mustard, Worcestershire, and 1 cup ... cheese on top. Bake at 350 degrees for 35 minutes.
2. CRAB CAKES
Put crabmeat in mixing bowl. Add beaten egg. Mix lightly. Add remaining ingredients in order listed. Form the crab cake mixture into the ...
Combine all ingredients except crab, ... From Hell." Serves 6. Mix together and chill. Makes 2 cups. Serve with Chesapeake Bay Blue Crab Cakes.
Remove all cartilage from crabmeat. In a bowl mix bread crumbs, egg, mayonnaise and seasonings. Add crabmeat and mix gently but thoroughly. ...
Mix all the ingredients. Shape into cakes. Fry quickly in deep skillet until brown.
Roll in crumbs and fry in 1/2 cup oil (Puritan). Makes 8 cakes.
Mix ingredients carefully. Do not mash crabmeat. Makes 6 or 8 flat crab cakes and let stand 10-15 minutes. Saute in heavy pan.
Whisk egg, mayonnaise, mustard, cayenne, Tabasco, salt and ... Tabasco or Louisiana hot sauce on side for those who like their food a little spicier.
Mix diced pepper and pimiento. Add mustard, salt, pepper, eggs, and ... by making mixture into cakes and rolling in cracker crumbs for frying.
10. BEEF CHESAPEAKE
Season the beef filets with a dollop of mustard and 4 drops of Worcestershire ... minutes) NOTE: Filets may be cooked to your desired doneness.
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