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Results 51 - 60 of 91 for glazed sweet potato
Scrub potatoes and cook in ... thin slices. Arrange potato and orange in casserole dish. ... minutes. Baste occasionally. Makes 6 to 8 servings.
Scrub potatoes. Cook whole in water to cover, 30-40 minutes. Drain, cool, peel and slice into 1/2 inch rounds. Arrange, slightly ...
Cook potatoes until tender. Cool, ... stirring constantly until thick. Pour glaze over potatoes and bake uncovered at 350 degrees for 30 minutes.
Drain pineapple; reserve juice. Add ... slices. Simmer about 15 minutes, basting frequently until glazed and syrup thickens. Makes 6 to 8 servings.
In skillet mix gelatin, spice, ... boiling, stirring constantly. Add potatoes, cook, covered 15 minutes or until potatoes are glazed. Serves 4.
In Dutch oven over medium gas flame, simmer potatoes until tender; peel, cut into 1/2 inch sticks. Place in lightly greased 3-quart shallow ...
Bake until tender, cool. Heat in saucepan and mix well: 1/4 c. brown sugar 1/4 c. honey 2 tbsp. rum 1/2 tsp. cinnamon 1/4 tsp. ginger 1/4 ...
Place potatoes in a 1 ... Pour over potatoes, cover and bake at 425 degrees for 40 minutes or until potatoes are tender and glaze is thickened.
Bake potatoes, peel and cool. ... butter, cook, covered for 8 minutes in 350 degree oven. Spoon glaze twice over potatoes during cooking time.
Cook sweet potatoes in boiling water to ... refrigerator; let stand 30 minutes. Uncover and bake at 350 degrees for 30 minutes or until thoroughly heated.
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