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Results 51 - 60 of about 970 for german potatoes
Combine the seasoning mix ingredients ... page) Cook the potatoes in a large pot of ... sauce into the potato and egg mixture, add the ... room temperature. Serves 8.
Grate potatoes and onion. Mix in all ... frying pan. Heat oil. When edges get a light brown turn over. Can be eaten with sour cream or applesauce.
To reserved bacon drippings, add ... thick. Add onions. Cut up potatoes. Add bacon pieces to dressing and pour over potatoes, mix to coat. Serve.
Grate potatoes and onions together. Pour off ... drop mixture into hot oil (about 2 inches pancakes). Brown to crisp on both sides. Serve hot.
In a skillet, cook bacon ... bowl combine peeled potatoes, carrots and parsley. Pour ... with salt and pepper. Serve hot or cold. Good both ways.
Fry bacon, drain and crumble, ... Cook until thick and bubbly. Add the bacon, potatoes and eggs. heat through. Sprinkle with parsley or pimento.
Bring potatoes to a boil. Then cover ... and bacon. Heat thoroughly. Transfer to serving platter and garnish with dill. Approximately 6 servings.
Cook bacon in 8-inch fry pan until crisp. Combine potatoes, bacon, and onion. Drain ... constantly. Pour over potato mixture and mix well. Yield: ... mix well and serve.
Combine potatoes, parsley, celery and onion. ... Add bacon to potato mixture. In a pan, combine ... potato mixture and fold it in. Serve warm.
Cook bacon and set aside, reserve drippings. Combine potatoes, bacon, and onion. Add ... pour over the potato mixture. Place in 325°F oven ... minutes to heat throughout.
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