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Results 51 - 60 of 1,710 for german chocolate
Mix together and cool. 4 ... and then add chocolate mixture. Beat stiff and fold ... cake. Bake at 350 degrees 30 minutes. Add German Frosting.
In small saucepan mix butter, ... Add 1 package German Sweet chocolate (broken into pieces). Stir until ... hours. Top with Cool Whip when served.
Melt chocolate in boiling water. Cool. Cream ... white chocolate for German chocolate and add 1 cup ... Spread on cake. Makes about 2 1/2 cups.
Partially melt chocolate in double boiler. Remove and ... 1 bar Baker's German Sweet Chocolate, water and shortening ... for really good frosting!)
Melt one stick butter. Add 4 oz. German chocolate. Let cool. Mix 1 ... bake at 325°F for 30 minutes. Cool and top with ice cream or whipped cream.
Preheat oven to 350°F. Mix ... pecan cake mix may be substituted for the German chocolate cake mix for a Butter Pecan Upside-Down Cake mix.
Melt caramels, 1 stick butter ... Mix 1 package German chocolate cake mix with 1/3 cup ... May need to put in refrigerator until caramel is set.
Cream sugar and shortening and ... well. Then add German chocolate that has been softened in ... tight fitting cake cover and leave until cold.
Blend sugar, cracker crumbs, butter ... double boiler the German sweet chocolate. Dip balls in melted ... on waxed paper. Refrigerate or freeze.
Mix all ingredients except coconut ... thin just refrigerate until it thickens up. This makes enough to ice a three layer German chocolate cake.
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