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Results 51 - 60 of 180 for fruit cake coffee
Mix all together. This fills two 9 x 9 inch pans. Top with cherries, peaches or apples. Sprinkle top with a little sugar and butter. Bake ...
Grease jelly roll pan, 15 1/2 x 10 1/2 x 1 inch. Mix all ingredients except pie filling and glaze; beat vigorously 30 seconds. Spread 2/3 ...
Mix sugar, butter, shortening, baking powder, vanilla, and almond extract in mixing bowl. Stir in eggs. Add flour. Spread 2/3 of the batter ...
Heat oven to 350 degrees. Grease cookie sheet. Beat sugar, butter, shortening, baking powder, vanilla, and eggs in large mixer bowl on low ...
Beat first ingredients 3 minutes on high. Stir flour. Spread 2/3 mix in pan. Spread cherry pie filling. Drop batter on the rest. Bake 45 ...
Heat oven to 350 degrees. Grease jelly roll pan, 15 1/2" x 10 1/2" x 1" or 2 square 9"x9"x2" pans. Blend sugar, butter, shortening, baking ...
Grease 15 1/2" x 10 1/2" x 1" jelly roll pan. Beat sugar, butter, shortening, baking powder, vanilla, almond and egg on low speed until ...
Mix together. Mix together. Mix ... beat.) Put any kind of fruit, jelly, sugar or cinnamon on top of mixture. Bake at 375 degrees for 25 minutes.
Heat oven to 325/350 degrees. ... batter in pan. Spread pie filling over batter. Use remaining batter to dot the cake. Mix and drizzle over cake.
Heat oven to 350 degrees. Grease a jelly roll pan or 2 (9"x9"x2") pans. Blend sugar, butter, shortening, baking powder, vanilla, almond ...
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