Jeanette's Coffee Fruit Cake - Recipe

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JEANETTE'S COFFEE FRUIT CAKE

1 c. flour
1 1/2 tsp. baking powder
3/4 tsp. salt

Mix together.

1/2 c. milk
1/2 c. sugar
1/4 c. oil
1 egg, beaten

Mix together.

Mix wet with dry. (Do NOT beat.) Put any kind of fruit, jelly, sugar or cinnamon on top of mixture.

Bake at 375 degrees for 25 minutes.

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