Results 51 - 60 of 470 for frozen dinner rolls

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Spray Bundt pan with "no-stick" spray. Arrange frozen rolls around pan, layer pudding, brown ... in the morning at 350°F for 20 to 25 minutes.

Sprinkle pudding over rolls. Top with nuts. Blend ... rolls. Let set at room temperature overnight. In A.M. bake for 25-30 minutes at 350°F.

Butter bundt pan or glass baking dish. Place rolls in pan. Melt butter; combine ... over top of frozen rolls, letting mixture fall around ... cinnamon, raisins and nuts.

Open rolls, following label directions; separate ... or until golden brown. Allow to rest in pan on wire rack 10 minutes. Cut into rectangles.

Lightly grease bundt pan. Sprinkle ... bottom. Put in rolls and sprinkle with dry pudding ... for 20 to 25 minutes first thing in the morning.



Combine salad dressing, flour, bouillon and pepper in medium saucepan. Gradually add milk. Cook, stirring constantly over low heat until ...

In a 5 quart Dutch ... single layer of crescent roll dough. Bake in 350 degree oven 11 to 13 minutes or until top is golden brown. Makes 6 servings.

Grease large bundt cake pan. Layer frozen rolls in pan. Mix cinnamon, sugar, ... bake at 350 degrees for 35-40 minutes. Invert pan immediately.

Blend together:

Cut half frozen rolls in 1/2 horizontally. On bottom ... rolls into their sections. Cover with foil. Bake in a 350 degree oven for 15 minutes.

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