Results 51 - 60 of 319 for frozen crust quiche

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Prepare all ingredients except eggs ... them into pie crust starting with mushrooms so they ... pour over the quiche. Bake at 350 degrees ... doesn't brown too soon.

Place pie crust in pie pan or quiche pan. Add cheese; cut up ... Bake 20-25 minutes longer. Quiche is done when knife inserted comes out clean.

May add: Salt and pepper to taste Hot sauce or cayenne pepper to taste Line pie plate with pastry. Preheat oven to 450 degrees. Sprinkle ...

Mix the crust ingredients together. Knead and press ... for 15 minutes, reduce oven temperature to 325°F and bake for an additional 25 minutes.

Preheat oven to 350°F. Use ... and pepper. Bake crust for 10 minutes. Combine in ... of each muffin and bake 10 more minutes or until done.



Preheat oven. Spread bacon and ... bottom of pie crust; sprinkle cheese on top. ... and with all your soul and with all your mind. Matt. 22:37

Blend all ingredients and fold ... pour into pie crust. Bake at 425 degrees ... degrees for 30 minutes, or until knife inserted comes out clean.

Brown meat. Brush pie crust with egg white. Scald 2 ... in egg mixture until full. Bake at 325 degrees for 40 minutes until looks brown on top.

Unfold or thaw crusts. Cut into 12 circles ... are lightly browned. Cool about 10 minutes. Gently remove from pan. May be frozen for later use.

Makes 2 quiche. Preheat oven at 350 ... mixture from the frozen vegetables. Set out the frozen pie crust to thaw. Grate 1 1/2 ... for about 1 hour.

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