| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 107 for fresh cranberry apple relish
In food grinder, grind cranberries and add apple. Add rest of ingredients and mix well. Chill before serving. Makes 4 servings (1 fruit exchange).
HINT: The riper the banana the sweeter the relish. Use food grinder or ... grind cranberries and apple. Add to remaining ingredients ... serving = 1 fruit.
Dissolve gelatin in boiling water. Put all ingredients through blender (small amount at a time) until very finely ground. Store in ...
Put all fruits through a grinder, add the sugar, mix and chill.
Pick over cranberries, remove stems, ... add pieces of apple and orange, then pour in ... consistency is achieved. (I prefer it ground very fine.)
Place half the cranberries in ... for up to one week. Add the apple and celery no more than one hour before serving. Makes 12 servings, 3 cups.
57. CRANBERRY RELISH
Using the shredder disk on ... the orange and apple. Remove the disk, and ... the fruit. Store in the refrigerator or freezer. Makes 2 1/2 cups.
Put cranberries and apples through food chopper. Quarter oranges ... through chopper - add sugar and blend. Chill in refrigerator before serving.
Combine cranberries, chopped apple slices, sugar and water in ... minutes. Remove from heat and stir in lemon rind. Chill. Makes about 1 quart.
60. CRANBERRY RELISH
Peel orange, reserving 1/4 of ... remove stems. Grind apple and cranberries using coarse blade. ... sugar. Refrigerate several hours. Yield: 1 pint.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables