Results 51 - 60 of 143 for diabetic sweets

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Mix together: Add: Fold in stiff egg whites last, bake in loaf pan at 350 degrees until done. Apples, raisins or other fruit may be added.

Cook raisins in the water until all liquid boils out. Cool. Add applesauce, sweetener, oil and eggs, mixing well. Blend in the flour, soda, ...

Combine first 4 ingredients with 2 tablespoons water in bowl, mixing well. Blend in combined dry ingredients. Stir in vanilla and pecans. ...

Combine flour, spices and a dash of salt; mix with pear-sweetener mixture. (If sugar is used, mix with the flour-spice mixture.) Line pie ...

Add soda and butter to ... cool. Mix eggs, Sweet 10, and vanilla well; add ... nuts. Drop by teaspoons and bake at 350 degrees for 12 minutes.



Cook on low together. This is good on either chicken or pork chops.

Sift flour, salt, soda, and spices. Beat butter, sugar substitute, vanilla, and egg until blended. Mixture will be rough and crumbly due to ...

Mix all together. Chill and serve.

Sift flour with soda. Add oil and Sweet 10 cream until light and ... layer pans or one long loaf pan. Bake at 350 degrees for about 25 minutes.

Combine butter, brown sugar substitute, diabetic sweetener, and egg. Beat 2 ... degrees for 25 to 30 minutes. Frost with diabetic whip, if desired.

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