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Results 51 - 60 of 191 for crescent roll veggie pizza
51. VEGGIE PIZZA
Press together crescent rolls in 13x9 pan. Bake 10-15 ... broccoli, carrots, onions (chopped fine) and grated cheddar. Refrigerate. Serve cold.
52. VEGGIE PIZZA
Preheat oven to 350°F. Press out crescent rolls in a large pizza pan. Bake 8 to 10 ... Spread on mixed veggies over dressing; top with shredded ... From daughter, Betty Skiff.
53. VEGGIE PIZZA
Unroll crescent rolls and place flat out in ... cheese and mayonnaise. Add dressing. Spread over cooled crescent "pizza" and top with veggies.
54. VEGGIE PIZZA
Press 2 cans crescent rolls into large (11x17) pan, forming ... cups vegetables cut into small pieces: cauliflower, broccoli, carrots and peppers.
55. VEGGIE PIZZA
Put crescent rolls in place on ungreased cookie ... on cooled crust, sprinkle dry Ranch dressing on top. Press vegetables on top. Refrigerate.
56. VEGGIE PIZZA
Spread rolls out like crust on an ... crust, then sprinkle with veggies and cheese. *Chop small. (You may use any of your favorite vegetables.)
57. VEGGIE PIZZA
Make crescents according to directions. Flatten out in jelly roll pan. Bake until lightly golden ... Spread over crust. Add vegetable toppings.
58. VEGGIE PIZZA
Unroll crescent rolls and line bottom of 15 ... is very colorful. Top with shredded cheese. Cover and chill over night. Cut into small squares.
Spread dough on cookie sheet. Bake. Cool. Make a filling with cream cheese, mayonnaise, and Ranch dressing. Spread over crust. Cover ...
60. VEGGIE PIZZA
Whip the last 5 ingredients together. Press separated rolls in an 11 x 13 ... Top with diced veggies, pressed on cheese. Refrigerate overnight.
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