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Results 51 - 60 of 155 for creamed spinach artichoke
Place cut artichoke halves in bottom of 6 x 12 inch casserole. Mix cooked spinach, soup, garlic salt and ... artichokes. Mix sour cream, mayonnaise and lemon juice ... refrigerated, reheated when served.
Lightly coat a large nonstick ... Stir in the spinach and cook for 5 minutes ... stir in the cream cheese and sour cream just ... the Parmesan and artichokes until blended. Remove from the ... Healthy Homestyle Cooking, 2000.
Thaw and cook the spinach without adding water, about 5 ... Sauté onions and artichokes in butter. Add softened cream cheese to spinach and stir ... Serves 6 to 8.
Grease casserole. Place artichoke hearts in casserole; break apart with fork. Pat spinach dry. Spread over artichokes. Beat cream cheese and butter until smooth. ... Serves 6 to 8.
Melt butter in a large ... minutes. Stir in spinach, artichokes, cream cheese, sour cream, 3/4 cup ... corn chips or crackers. Makes about 4 cups.
In a 13x9 inch pan, lay spinach on bottom evenly. Quarter artichokes, lay on top of ... next 4 ingredients (cream cheese, mayonnaise, milk and pepper). ... 40 minutes. Serves 6.
Cook spinach. DRAIN WELL. Quarter artichokes. Combine all ingredients. Bake ... half works well. Will serve 6 to 8. Everyone will want seconds!
Mix and whip together cream cheese, milk and mayonnaise. Spread over cooked spinach and artichokes in a low casserole dish. ... in 375 degree oven.
Preheat oven to 350 degrees. Cook spinach according to package directions. Drain. ... melt butter and cream cheese. Spread mixture over spinach. Arrange artichoke hearts over cheese mixture. Top ... bake. Yield: 12 servings.
Drain spinach; press between layers of ... moisture. Combine spinach, artichoke hearts, and the next five ... procedure until you have 1 1/2 cups.
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