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Results 51 - 60 of 204 for crackers apple pie
51. DUTCH APPLE PIE
Brush this on the crust ... together the following and put in crust: Mix and put on top of apple mixture. Bake at 375 degrees for 35-45 minutes.
52. DUTCH APPLE PIE
Preheat oven to 375 degrees. ... oven. Combine sliced apples, lemon juice, 1/2 cup ... at room temperature. Omit lemon juice if apples are tart.
53. MOCK APPLE PIE
Bring to boil water, sugar. Put in 36 ritz crackers and lemon juice. Cook 2 minutes. Pour into pie crust and sprinkle with nutmeg ... 425°F for 20 min.
54. MOCK APPLE PIE
Combine water, sugar and cream ... rolling boil. Add crackers whole and cook 2 minutes. ... Pour into unbaked pie crust. Dot filling with butter ... for approximately 40 minutes.
55. DUTCH APPLE PIE
Heat oven to 425 degrees. Mix apples, sugar, spices, and flour together. Turn in graham cracker crust. Make crumb topping and ... Bake approximately 50 minutes.
Mix crackers and butter; put into 9 ... for 20 minutes. Cool. Spread with fruit pie filling, then the Cool Whip. Refrigerate until ready to eat.
Place butter in large glass ... sugar and graham cracker crumbs and mix well. Press ... a 9 inch pie plate. Place sliced apples in crumb lined pie plate ... minutes on high power.
58. MOCK APPLE PIE
Boil first 3 ingredients for ... Add 20 Ritz crackers, boil 1 1/2 minutes ... Put in a regular 8-inch pie crust. Bake 20 minutes at 425°F.
59. DUTCH APPLE PIE
Preheat oven to 375 degrees. ... oven. Combine sliced apples, lemon juice, 1/2 cup ... wire rack (at least 4 hours). Serve at room temperature.
60. DUTCH APPLE PIE
Preheat oven to 350 degrees. ... oven. Combine sliced apples, lemon juice, 1/2 cup ... 50 minutes. Cool on wire rack. Serve at room temperature.
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