Results 51 - 60 of 125 for country style ribs baked

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Sauce: Mix all ingredients except ribs. Rub ribs with salt ... in lined dish. Bake 15 minutes at 450 degrees. ... Baste during baking. Delicious.

Place ribs in large Dutch oven; cover ... inch baking pan. Spoon sauce over ribs and bake uncovered at 325 degrees for 30 minutes. 4-6 servings.

Heat oven to 375 degrees. Place ribs in baking dish. Drain peaches, ... pour over ribs. Bake for 1 hour and 30 ... with sauce. Makes 4-6 servings.

Place ribs in single layer in pan. ... Pour over ribs. Bake uncovered at 325°F for 1 ... thickened. Spoon sauce over ribs frequently while baking.

Arrange meaty side up in cake pan (no water). Bake at 350 degrees for 45-60 ... 45 minutes. Turn ribs and spoon sauce over and bake another 45 minutes.



Bake ribs at 450 degrees to remove ... more water if needed. Turn down oven to 350 degrees and continue baking about an hour to an hour and half.

In a pot, put sauerkraut (juice, too) over ribs. Cover with water. Season ... sauce on ribs. Bake in 400 degree oven uncovered ... Serve with mashed potatoes.

Sprinkle ribs with pepper and stand bone ... with foil and bake at 350 degrees for 2 ... Spread with barbecue sauce and bake for 15-30 minutes.

Rub ribs with garlic; sprinkle with salt ... with foil and bake in oven at 350°F for ... ribs; bake, uncovered, for an hour longer. Serves 4.

Place ribs in an ungreased 13x9x2 inch ... water. Cover and bake at 350°F for 1-1/2 hour, ... or until meat is tender. Yield 6-8 servings.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index