Results 51 - 60 of 70 for corn dough

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Turn biscuit dough on floured board. Roll out ... Add flour. Stir until well blended. Add remaining ingredients, stirring until thick and smooth.

Prepare crust and divide in ... 1/3 of pie dough and place on pan. Mix ... minutes. Reduce heat to 350 degrees for 25 minutes more. Makes 60 squares.

Heat oven to 375 degrees. ... hot dog. Unroll dough into 1 long sheet. Seal ... until light golden brown. Serve immediately. Yields: 8 sandwiches.

Heat oven to 375 degrees. Unroll dough into 1 long sheet. Seal ... light golden brown. Remove from cookie sheet. Serve immediately. 8 sandwiches.

Wooden sticks for use in ... hot dog. Unroll dough into one long sheet and ... cornbread twists are light golden brown. Makes 8 Corn Dog Twists.



Securely insert a wooden stick into each hot dog. Unroll dough into 1 long sheet and ... twists are light golden brown. Makes 8 corn dog twists.

Preheat oven to 375 degrees. Separate dough into 8 long strips, 2 ... Parmesan cheese. Bake for 12 to 16 minutes or until cornbread twists are brown.

Melt 1 stick butter in ... Add milk and corn; stir until soft dough is formed. Turn out on ... minutes or until golden brown. Great with chili!

Preheat oven to 425 degrees. ... baking mix and corn; blend well. Knead dough 5 times on a floured ... crispy. Freezes well. Makes 1 1/2 dozen.

Milk enough to moisten good. Mix up biscuit dough and roll out. Spread corn beef mixture on dough and ... like to make a milk gravy and pour over.

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