Preheat oven to 350°F. Combine crumbs, 3 tablespoons sugar, 1/2 teaspoon cinnamon and butter in small bowl; ... large bowl. Add apples; toss gently to coat. ... until set. Loosen cake from rim of pan; cool ... rim of pan. Refrigerate.
Dissolve gelatin in cold water ... the cheese, buttermilk, apples and spices; blend until smooth. ... Sprinkle graham cracker crumbs over the top. Refrigerate until set.
Combine and press firmly into ... Fold in cooled apples and pour mix into pie crust. Top with crumb topping. Blend until crumbly texture ... 2 hours to set.
Mix with hands until crumbly. ... pan. Put drained apples over batter in layers and sprinkle with cinnamon. Cover apples with crumb mixture. Bake for 1 hour ... sprinkle with confectioners sugar.