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Results 51 - 60 of 86 for chocolate marshmallow cool whip
Put milk, marshmallows and chocolate bits in top of double ... melt, stirring constantly. Cool. Whip 1 pint whipping cream and ... 4 hours or overnight.
Melt peanut butter chips and ... Remove from heat; cool slightly, place 15 paper baking ... each cup with chocolate almond cream filling; chill several ... and melt the marshmallows and milk over hot not ... from heat, cool, whip cream until stiff and fold ... until ready to use.
Heat milk and marshmallows in a double boiler, stirring ... is smooth. Add chocolate mint chips, stirring until melted. Refrigerate mixture until cool, about 30 minutes. While it is cooling, stiffly whip cream. Then fold cream into ... chocolate shavings before serving.
Bake and cool pie crust. Over hot (not boiling) water combine chocolate bits (mint extract if used), marshmallows, milk and salt. Stir ... 2 hours before serving.
9 inch pie pan. Bake ... 10 minutes and cool. Heat marshmallows and milk over boiling water ... cream and grated chocolate. Pour into graham cracker ... chocolate square if desired.
Buy or prepare pie shell. Bake and cool. Melt bars, milk and salt in double boiler. Add marshmallows and melt. COOL MIXTURE. Whip cream and fold into mixture. ... and garnish with chocolate shavings. Serves 8.
Place bars, marshmallows, and milk in the ... boiler, stir until chocolate is melted. Cool. Whip the cream and fold into ... several hours before serving.
Melt the chocolate chips and marshmallows in: Stir to blend and cool thoroughly. Whip until stiff: Fold into chocolate ... and toasted slivered almonds.
Add marshmallows to milk. Heat over boiling ... marshmallows are melted, cool. Stir in salt and ... in whipped cream, chocolate and nuts. Pour into cool ... cream and shaved chocolate.
Melt marshmallows in the milk in a double boiler or microwave. Cool until stiff. Stir while cooling. Put in shaved chocolate and whipped cream. Stir until ... top. Cool and serve.
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