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Results 51 - 60 of 130 for chicken ortega
Boil chicken until done. Cool. Shred chicken ... onion, layer mixture along with cheese and chips, cook at 350 degrees for 1 1/2 hours or until hot.
Before mixing ingredients, boil chicken for 1 hour, debone and ... olives on top. Bake until bubbly at 350 degrees, not longer than 30 minutes.
Cook chicken breasts in water, just covered, ... 45 minutes. This dish can be made ahead of time. Refrigerate, but remove 1 hour before baking.
Cut chicken, break tortillas into bite-size ... degrees 35 to 45 minutes (until hot and bubbly). This freezes well and can be made ahead of time.
Boil chicken with salt and pepper for ... grated cheese. Cover and refrigerate 24 hours. Bake uncovered 1 hour at 350 degrees. Serves 6-8 people.
Soften tortillas in oil. Place ... dish. Add diced chicken, chilies, grated cheese and ... broth mixture. Bake 30 to 40 minutes at 325 degrees.
Saute' onion and chilies in ... add soup and chicken. Layer mixture. Tortillas and ... until top crust is light brown. Serves 4 to 6. Can freeze.
58. MEXICAN CHICKEN
Bone chicken and break into pieces. Mix ... degrees for 30 minutes or until hot and bubbly. Top each serving with chopped avocado and taco sauce.
Bake chicken in covered dish at 400 ... Bake at 350 degrees for 1 1/2 hours. Can be cooked and then frozen. (Reheat at 300 degrees.) Serves 6.
60. CHICKEN CHALUPAS
Combine soup, chiles, sour cream, ... of mixture. Add chicken and place a heaping tablespoon ... minutes and garnish with green onions and olives).
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