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Results 51 - 60 of 112 for chicken meatloaf
51. MEATLOAF
Drain chicken soup. Fold ground beef, crackers, egg, and soup together. Put in oven at 350 degrees for 1 hour.
52. MEATLOAF
Combine meat and dry ingredients ... tablespoon of the fried chicken seasoning in the meatloaf. Use the 1/2 cup ... bread crumbs in the meatloaf.
53. MEXICAN MEATLOAF
Brown meat, onions and garlic. Drain. Add remaining ingredients except tortillas and cheese. Simmer for 5 minutes. Pour a small amount of ...
54. MEATLOAF
Mix vegeburger in large bowl with eggs, onion, garlic, and chopped green pepper. Add paprika, sage, salt; mix well. Add cracker crumbs and ...
55. MEXICAN MEATLOAF
Grease casserole (oblong). Mix everything except cheese and tortillas. Layer tortillas, sauce, cheese, ending with cheese on top. Bake at ...
56. MEXICAN MEATLOAF
Brown hamburger with onion and drain. Add soups and sauces and spices. Simmer 10 minutes. In a 9 x 12 x 2 pan, add half the tortilla bits ...
57. MEATLOAF
Combine meat and dry ingredients ... of the fried chicken seasoning in meatloaf. Use the 1/2 cup ... Bake in 350 degree oven for 45 to 50 minutes.
58. MEXICAN MEATLOAF
Brown beef with onion, drain. Mix together both soups, hot sauce, paste and rice. Stir in with beef until well mixed.
59. MEXICAN MEATLOAF
Saute hamburger and diced onion. Add sauces and soups and bring to boil. Pour thin layer into 11 by 13 inch pan. Layer and overlap ...
Mix ground beef, onion, and ... mixed vegetables over meatloaf. Mix mushrooms, chicken soup, water, and juice from ... and bake at 350 degrees.
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