Carrots Peas Fried Rice - Recipes - Page 6

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Results 51 - 60 of 149 for carrots peas fried rice

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51. QUICK CHICKEN STIR TRY

Prepare rice according to package directions. In ... steam broccoli and carrots until just barely tender. Drain ... carrots. Prepare snow peas according to package directions. Drain ... with cashews if desired.

52. CHOW MEIN NOODLE HOTDISH

Mix first 6 ingredients in baking dish. Put 2/3 noodles on top. Bake at 350 degrees for 20 minutes. Mix well. Add remaining noodles. Bake 5 ...

53. BEEF & VEGETABLE STIR - FRY

Partially freeze beef; slice thinly ... Cook broccoli and carrots, covered in salted boiling ... to wok. Add peas, water chestnuts and bamboo ... Serve atop deep fried rice sticks or with rice. Serves 4 to 6.

54. VEGETABLE FRIED RICE

Cook rice according to directions on box, ... brown, add cooked peas, carrots and raisins; reduce heat. Stir ... bacon, egg and deep fried potato.

55. KWANZAA JOLLOF RICE

Heat 2 tablespoons Crisco oil ... large saucepan. Add carrots, green beans and peas. Cook about 5 minutes. ... 5 minutes. Combine rice and tomato paste in bowl. ... are tender. 6 servings.

56. STIR FRY

In uncovered wok, heat 1 ... pepper, or seasoning salt. Serve over hot steamed rice. If you like a sauce that is thickened, add cornstarch mixture.

57. STIR FRY HOT DISH

Mix all together and heat. Serve immediately.

58. SHRIMP FRIED RICE

Cook rice until tender; add peas or pods last 5 minutes ... In wok, saute carrots in butter. Add beaten eggs ... wok. Stir until heated through.

59. FRIED RICE

Cook rice and scramble eggs to put ... hot. Stir fry peas and carrots until tender with 1 tablespoon ... liquid butter if the rice appears dry.)

60. SAVORY SAUSAGE STIR FRY

Cook rice according to directions and keep ... sausage and season to taste. Make sure it is thoroughly warm and serve over warm rice. Serves 6.

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