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Results 1 - 10 of 20 for chokecherry juice
Get a good field guide ... a high pectin juice, or barberries, cranberries or ... This step may be skipped if you plan to refrigerate the jelly.
Wash chokecherries. Place in kettle and cover with water. Bring to a boil and mash cherries well. Cook about 20 minutes or until done. ...
Preparing Juice: Stem about 3 1/2 ... heat and skim off foam with a metal spoon. Pour quickly into glasses. Cover at once with hot paraffin wax.
Wash cherries and drain well. ... sugar and measured juice and bring to a boil. ... pectin to make jelly. Follow instructions in pectin package.
One homemaker suggests using half Welch's grape juice and half chokecherry juice for a very tasty ... boiling water bath for 10 minutes. Very good.
Boil 15-20 minutes. Put in jars. Seal. Process 10 minutes in boiling water bath. Use for waffles, pancakes, etc.
Bring the above to a full boil, stirring constantly. Add 2 packages (6 ounces) Certo fruit pectin. Bring to a full rolling boil for exactly ...
Pour juice into large kettle. Add sugar ... from heat and stir and skim for 5 minutes. Place in 9 half pint jars and cover with paraffin at once.
Bring to full boil; turn down heat. Simmer 15 minutes, stirring occasionally.
Mix and boil for 2 minutes. Pour into clean hot jars and process 10 minutes in boiling water bath.
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