Peel and cut carrots lengthwise and boil until tender. ... bowl. Add mayonnaise, horseradish, salt, and pepper. Put ... temperature to just warm carrots.
In a 1 1/2 quart casserole, microwave carrots in 2 tablespoons of water, ... together mayonnaise, onion, horseradish, 1/4 teaspoon salt and ... mixture is heated thoroughly.