Results 51 - 60 of 72 for canned apple pie cake

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Pour pie filling into 11 x 13 inch pan. Mix cake mix and nuts. Pour over ... half for smaller pie. Wonderful if served with vanilla ice cream.

Pour cans of pie filling into 9"x12" pan. Evenly distribute dry cake mix on top. Dribble melted ... minutes. May use other fruits such as cherry.

Put pie filling in a cake pan. Spread cake mix on ... Slowly pour melted butter over dry cake mix. Top with pecans. Bake for 1 hour at 300 degrees.

Heat oven to 350 degrees. ... dry mix on top. Sprinkle pecans over. Pour melted butter over. Bake for 1 hour. Can be served warm with ice cream.

Grease the bottom only of ... the pan the cake mix, melted butter and egg. Spread the pie filling on top of the ... 350 degrees for 45 minutes.



Spread pie filling in a 9"x13" pan. ... pie filling. Sprinkle cake mix over all. Place thin ... coconut on top. Bake for 40 minutes at 350 degrees.

Mix cake mix by directions on box in a bowl by itself. Place pie filling, butter, brown sugar in ... 10 on the bottom and bake 20 to 30 minutes.

Mix cake mix, butter and 1 egg ... and sprinkle over pie filling. Blend sour cream, 1 ... degrees for 40 to 50 minutes until top is golden brown.

In Pyrex dish, cover bottom with pie filling, sprinkle cake mix over fruit. (Even layer). ... with walnuts. Bake at 300 degrees for 1 1/2 hours.

In baking pan mix all ingredients except cake mix and melted butter. Sprinkle ... evenly. Note: Cherries or peach pie filling may be used also.

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