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Results 51 - 60 of 721 for candy eagle brand
Cut candy in small pieces. Finely chop ... waxed paper lined cookie sheets. Allow to dry. Store in tightly covered container. Makes about 200.
Mix all ingredients well. Pack into loaf cake pan or pans sprayed with Pam. Refrigerate 2 or 3 days before slicing.
53. FRUIT CAKE
Chop pecans, candied cherries, pineapple ... Add coconut and Eagle Brand milk. Use angel food cake ... cupcakes. Bake at 300°F for 1 hour.
Mix together and pour in 1 gallon freezer. Finish filling up to 2/3 full with sweet milk. Freeze as usual. Kids love it.
Preheat oven to 300°F. Grease a 9-inch tube pan (line with foil) or use generously greased and floured 10-inch fluted pan. Sift ...
Melt chocolate morsels and add milk. Add nuts and candied fruit. Pour into greased 8 x 8 inch pan. Let set and cut, delicious!
In large bowl mix powdered ... blend butter and Eagle Brand milk. Stir until butter is ... should be melted and blend together with Hershey bars).
58. CANDY BAR CAKE
Take completely cooled cake and ... Pour can of Eagle brand milk and jar of caramel into holes. Top cake with Cool Whip and crushed candy bars.
Mix first 3 ingredients and ... with a little candy crumbs. Freeze at once and ... pieces. Garnish with peppermint candy or fresh mint leaves. Admin.
Bake cake as directed on ... wooden spoon. Pour Eagle brand milk over cake, then repeat ... whipped cream and sprinkle with Heath and Hershey bars.
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