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Results 51 - 60 of 331 for candied walnuts
A typical Swedish molded cookie ... Add flour and walnuts gradually. Mix thoroughly. Chill dough ... candy-sugar mixture and red food coloring. Mix well.
Preheat oven to 350°F. Line a sheet pan with parchment paper. Bring 2 cups of water to a boil in a medium sauce pan. Add nuts and boil for ...
53. CANDIED WALNUTS
Add nuts, boil 2 minutes. Drain and rinse (hot water). Put back in saucepan. Add 2 cups sugar, stir well to coat nuts. In fry pan, put ...
54. CANDY WALNUTS
Combine everything but vanilla and nuts. Cook to 236 degrees. Add vanilla and nuts, stir. Pour onto wax paper on a cookie sheet. Will ...
55. CANDIED WALNUTS
Bring sugar and sour cream to a boil in heavy saucepan, stirring constantly. Cook to soft-ball stage. Remove from heat. Add vanilla; beat ...
Mix butter, sugar, syrup and water. Cool until brittle state. Add nuts. Pour on buttered cookie sheet and spread thin. When cool, spread ...
57. CANDY WALNUTS
Cook to a soft boil. Mix in 2 1/2 cups walnuts. Spread on waxed paper to cool.
58. CANDIED WALNUTS
Cook together slowly over low ... 1 pound whole walnuts. Stir to coat. Pour ... part can be stored covered lightly in refrigerator for 4 months.
59. WALNUT CANDY
Mix sugar, buttermilk and soda. Boil to a soft ball stage. Add butter and vanilla and beat until creamy. Add nuts and pour into buttered ...
Candy improves with age and will keep several weeks. May be frozen. Grease a 10x15-inch pan. Set aside. Bring sugar, syrup and cream to a ...
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