Results 51 - 60 of 240 for bran muffin molasses

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Combine all dry ingredients. Combine ... mixtures together. Place in paper-lined muffin tins. Bake in moderate oven (375 degrees) for 15 minutes.

Sift together flour, soda, baking ... and cinnamon. Add bran; set aside. Beat eggs, add oil, sugar, and molasses. Add carrots, flour mixture ... Fill 24 greased muffin tins 3/4 full. Bake at ... Yields 24 large muffins.

Combine and stir well the flour, sugar, bran, salt, soda and orange ... TINS WELL. Bake 25 minutes in 350°F oven. Yields 22 (2-inch) muffins.

In a very large bowl, ... with Pam or other oil spray) muffin tins 1/2 full. Bake in preheated 400 degree oven for 15 minutes (or until done).

Combine hot water and cereal; ... and stir in molasses, buttermilk and eggs. Mix ... Pour into greased muffin tins. Bake at 350 degrees. ... good. Spring Garden Elem.



Combine dry ingredients and mix ... baking soda, egg, molasses and butter: add all at ... greased and floured muffin pans at 350 degrees for ... container in the refrigerator.

Optional: 1/2 cup oatmeal, 1 ... moistened. Fill greased and floured muffin tins. Bake at 350 degrees for approximately 25 minutes. Yield: 20 muffins.

Combine the first 3 ingredients. ... Mix well. Grease muffin cups well and fill each ... Bake at 375 degrees for 20 minutes. Makes 12 muffins.

Mix all ingredients together, just ... pour into either greased muffin tins or paper lined 1/2 full and bake at 400 degrees for 20-30 minutes.

Combine the dry ingredients and ... this. Pour into muffin pans, filling 2/3 full. You ... refrigerator. Bake at 350 or 375 degrees for about 15 minutes.

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