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Results 51 - 60 of 298 for beef cubes red wine
51. BEEF MARSALA
In large iron skillet over medium high heat, brown beef in butter. Add onion and ... Add 1 cup wine and seasonings. Place in 1 ... steamed rice. Serves 4.
Cook onion in hot oil ... more. Pour in wine; add thyme and bring ... 1 minute. Add beef stock and bring to a ... or turnips may be substituted.
Cook macaroni according to package; ... tomatoes, tomato sauce, red wine, onion soup mix, oregano, ... bubbly. Stir in beef and macaroni. Spoon mixture into ... melts. Makes 4-5 servings.
In skillet, cook bacon until ... and crumble. Brown beef in drippings. Add soup, wine, garlic, bay, parsley, thyme, ... leaf. Serve over noodles.
55. BEEF BOURGUIGNON
Cut bacon into lardons and ... slightly. Dry the beef in paper towels. Saute carefully ... Combine 2 bouillon cubes dissolved in hot water, 2 ... and 2 cups wine. Simmer 4 hours or ... in advance. Freezes beautifully.
56. BEEF BOURGUIGNON
In large pot, saute mushrooms ... set aside. Add beef to bacon drippings. Brown it ... beef stock and wine. Cover and simmer for ... over rice. Serves 4.
Coat beef cubes with mixture of flour, salt, ... electric cooker. Add vegetables, broth and wine; mix well. Cover and cook on low 10-12 hours.
58. GERMAN BEEF STEW
Brown meat in oil in ... 1/2 cup water, wine, salt, garlic, bouillon, bay ... water. Add to beef. Cook and stir until ... or potatoes. Serves 4-6.
59. BEEF BOURGUIGNON
Coat beef with flour and pepper. Brown ... rosemary, marjoram, parsley, wine and water. Cover and simmer ... servings. 210 calories per serving.
60. BEEF MARSALA
Brown beef in butter in large skillet ... mushrooms; saute. Add wine and seasonings. Place in covered ... remaining 1/4 cup red wine and stir into meat ... over rice, if desired.
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