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Results 51 - 60 of 5,010 for beaten meat
51. MOM'S MEATLOAF
Mix all ingredients together and shape into a loaf. Place in a loaf pan and bake at 375°F for 1 hour.
Mix tomato juice and egg. Add crab, crumbs, parsley, lemon juice, and seasonings. Mix thoroughly. Roll into 18 fingers about 2 inches long. ...
53. MEAT LOAF
Preheat oven to 350°F. Mix all ingredients. Pack into a buttered loaf pan or baking dish. Bake in preheated oven for 60-90 minutes. Serves ...
Mix meatloaf mixture and shape into a loaf in a shallow greased Pyrex baking pan (13x9x2). Bake at 350 degrees for 1-1/2 hours.
Preheat oven to 350°F. Mix all ingredients together in large bowl just until combined. Press gently into lightly greased 9x5x3-inch loaf ...
Mix 1 cup of water, ground meat, stuffing mix, eggs, and ... for 1 large loaf or 30 to 35 minutes for 2 smaller loaves or until cooked through.
Nice served with spice pears, apricots or brandied cherries. Preheat oven to 350°F. Beat egg lightly with fork, lightly mix in ground beef, ...
58. SUE'S MEATLOAF
Preheat oven to 350°F. Mix all ingredients in large bowl Pack into a loaf pan (or 2). Bake at 350°F for 45 minutes to 1 hour or until it ...
59. PERFECT MEATLOAF
Preheat oven to 350F degrees. ... grated cheese. Add meat and mix thoroughly by hand. ... pieces of bacon if desired. Bake uncovered for 1 1/4 hrs.
1. The night before preparing ... off mushrooms. With meats cold, mix the hamburger and ... Serve with your favorite tomato/wine sauce and pasta.
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