1 lb. ground beef chuck
1/4 lb. pork sausage meat
1 cup quick-cooking oats
1 or 2 eggs, beaten
1/4 cup milk
1 onion, grated
3 cloves garlic, minced
1 tsp. salt
1/4 to 1/2 tsp. each of garlic and onion powder (or to taste)
1/2 tsp. pepper
1/4 tsp. Summer savory or oregano
1 (8 oz.) can tomato sauce

Preheat oven to 350°F.

Mix all ingredients. Pack into a buttered loaf pan or baking dish.

Bake in preheated oven for 60-90 minutes.

Serves 4.

Variation: Baste top with barbecue sauce or ketchup during final 15 minutes of baking.