Apricot Tart - Recipes - Page 6

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Results 51 - 60 of 121 for apricot tart

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51. APPLE TART WITH ALMOND FILLING

PATE BRISEE: Put flour into ... until firm. APPLE TART: On a floured surface, ... working with the apple design so as not to disturb the pattern.

52. APPLE TART PUFF PASTRY

In a food processor, place the flour, butter and sugar. Process 5 seconds and then add water and process another 5 seconds. Remove dough ...

53. A TART FOR ALL SEASONS

This is a beautiful and ... sides of 11-inch tart pan with a removable bottom. ... almonds on top. Serve lightly chilled or at room temperature.

54. LEMON TART

TO MAKE SWEET DOUGH: In ... setting. Place lemon tart under broiler 20 seconds or ... small saucepan heat apricot preserves and water to boiling ... to make 1 tart.

55. KOLACHE (CZECHOSLOVAKIAN TARTS)

For prune or apricot filling, cook the dried fruit ... Bake in a preheated moderate oven, 375 degrees, for about 10 minutes. Makes about 18 tarts.

56. ALMOND TART

1. Mix flour and sugar ... 8 inch false-bottom tart pan. Chill in refrigerator for ... Stir sugar and apricot preserves together in a bowl, ... and serve. 8-10 portions.

57. FRUIT TART (GREAT AND EASY)

Freeze cookie dough 1 hour. Slice into 1/4 inch slices and line a round pizza pan with foil spray foil with pam then arrange slices on pan ...

58. AMERICAN FRUIT TART

On lightly floured surface, roll ... in 10 inch tart pan or quiche dish. Prick ... minutes. Variation: Substitute 9 inch pie plate for tart pan.

59. GLAZED KIWI TART

Combine cream cheese, sugar, vanilla, and cream until smooth. Spread in cooled pastry shell. Peel and thinly slice kiwi fruit. Place on top ...

60. APPLE TARTS

Roll out pastry 1/8 inch ... golden brown. Transfer the tarts to a rack, brush them with the jam, and serve warm with ice cream or whipped cream.

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