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Results 51 - 60 of 2,150 for 1950s jello salads
Heat cranberry sauce and strain, reserving berries. Mix liquid, boiling water and gelatin, stirring until completely dissolved. Add lemon ...
52. LIME JELLO SALAD
Mix ingredients, put in refrigerator and allow to set up before serving.
Drain cherries and pineapple into saucepan. Add water and bring to boil. Add gelatin and dissolve. Let cool. Fold in cherries, pineapple ...
Mix Jello and water until dissolved. Add milk, horseradish and salad dressing; mix until smooth. Add ... Refrigerate until set and serve on lettuce leaf.
Dissolve Jello in hot water. Fold in ... inch dish or salad bowl. Chill until set. Garnish ... Whip or chopped nuts if desired. Makes 16 servings.
Take the juice of the ... this into the Jello. When Jello is cool, ... celery and mix together. Spoon on the salad that has been cut into squares.
57. JELLO SALAD
Dissolve Jello in water or pineapple juice. Mix salad dressing, canned milk and salt. ... add pineapple. Best if whipped before it gets thick.
Dissolve Jello in water and add undrained pineapple. Beat the salad dressing and milk together until ... with foil so cheese will not dry out.
Mix together Jellos and water. Add remaining ingredients and chill for several hours. This salad molds well.
To one package Jello, add 1 cup hot ... pineapple well; add salad dressing or mayonnaise. Mix with ... salad dressing. Refrigerate until firm.
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