1930S Alabama Food - Recipes - Page 6

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Results 51 - 60 of 117 for 1930s alabama food

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51. ALABAMA CHOCOLATE-PECAN JUMBO CHRISTMAS FUDGE PIE

Combine chocolate crumbs and 1/3 cup melted butter; firmly press mixture on bottom and sides of a 9 inch tart pan or pie plate. Bake at 350 ...

52. ALABAMA CORN BREAD

Mix all ingredients together. Bake in a greased pan 30 minutes in 450 degree oven.

53. ALABAMA CHICKEN

Cook chicken; drain. Cut to bite size pieces. Mix with other ingredients. Drizzle butter over top, put crackers on top. Bake 35-40 minutes ...

54. ALABAMA CHOCOLATE PECAN CHRISTMAS FUDGE PIE

First you assemble: Combine chocolate crumbs and 1/3 cup melted butter; firmly press mixture on bottom and sides of a 9 inch tart pan or ...

55. ALABAMA CHOCOLATE PECAN JUMBO CHRISTMAS FUDGE PIE

First assemble: Combine chocolate crumbs and 1/3 cup melted butter; firmly press mixture on bottom and sides of a 9 inch tart pan or pie ...

56. ALABAMA FRIED CHICKEN

Cut chicken into serving pieces, wash and dry on paper towel. Sprinkle with salt, pepper and garlic salt; dip in buttermilk. Shake in flour ...

57. ALABAMA CHICKEN

Saute green pepper, onion and celery in butter. Boil noodles in chicken broth; drain. Mix together Velveeta, mushrooms, olives and soup. ...

58. ALABAMA FRUIT CAKE

Cream eggs, honey, butter and sugar. Add spices to flour. Add fruit, raisins and nuts dredged in flour. Add pineapple with juice, ...

59. ALABAMA CHOCOLATE - PECAN FUDGE PIE

Combine chocolate crumbs and 1/3 cup melted butter. Firmly press mixture on bottom and sides of a 9 inch tart pan or pie plate. Bake at 350 ...

60. ALABAMA FUDGE CAKE

Melt butter and chocolate together and let cool. Beat eggs well and add sugar and chocolate mix. To this add flour and baking powder sifted ...

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